EM Group hosts largest digital gastronomy seminar to date
EM Group cares for its customers "in good times and bad". “Überbrückungshilfe III” was the topic for which more than 1200 interested parties from Germany and other European countries had registered. Together with Erich Nagl from ETL Adhoga, Klaus Kobjoll from Schindlerhof in Nuremberg and Marc Schnerr from the news service Tageskarte, there was a valuable exchange on the situation and the options now available to restaurants and hotels. The event was chaired and moderated by Beate Lahmer, Head of Category Management of the EM Group. The event thus advanced to the largest digital gastronomy seminar in Germany to date.